Brown natural food coloring, water based as needed as needed
Chestnut cream (see
- To color the macarons, add a few drops of natural brown food coloring in Step 4 of the master recipe.
- For the filling: Pipe a ring of chestnut cream around the border of half of the macarons using a piping bag and a #2 tip.
- Combine the remaining ingredients in a bowl using a whisk. Stir until the sugar has dissolved. Transfer to a piping bag.</