Wash the rice in a sieve under cold, running water until the water from the rice runs clear. Drain the rice and put in a saucepan, cover with water and Soak for 30 minutes. Drain.
Place a small frying pan over low heat and dry-roast the cumin seeds until aromatic.
Heat the ghee or oil in a karhai or heavy-based frying pan and fry the almonds and raisins until browned. Remove fro