Quesadillas

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Preparation info

  • Serves

    4

    • Difficulty

      Easy

Appears in

The Gate Easy Vegetarian Cookbook

The Gate Easy Vegetarian Cookbook

By Adrian Daniel and Michael Daniel

Published 2007

  • About

Tortillas are tasty and versatile, both at The Gate and at home. A quesadilla is basically Mexican cheese on toast, and it’s gorgeous. Quesadillas can be made into a more substantial meal by serving corn salsa and a guacamole with them.

Ingredients

  • flour tortillas 8 medium
  • olive oil 1 tbsp

Method

  1. Preheat the oven to 220°C/425°F/gas mark 7.
  2. For the filling, pan-fry the mushrooms in the olive oil for 5–6 minutes