Garlic Fried Chicken


Preparation info
  • Serves

    3 or 4

    • Difficulty


Appears in

By Darra Goldstein

Published 1999

  • About

Another recipe for chicken comes from Tokhliauri, a cooperative restaurant in Tbilisi that specializes in western Georgian food. Here, walnuts are paired with chicken in yet another rendition of nut sauce. Where bazhe is basic and satsivi refined, chkmeruli is gutsy. This is a hearty, family-style dish that takes very little effort to prepare.