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Ghillie Basan

Lentil Frittata

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Preparation info
  • Serves

    4–6

    • Difficulty

      Medium

Appears in
The Lentil Cookbook
The Lentil Cookbook

By Ghillie Basan

Published 2016

  • About

The inclusion of green lentils in a thick vegetable-based omelette give this popular Mediterranean dish a new twist, making it filling, healthy and tasty.

Ingredients

  • 75 g/3 oz/scant ½ cup green lentils
  • 225

Method

  1. Place the lentils in a pan, cover with cold water and bring to the boil, then reduce the heat and simmer for 25 minutes until tender. Add the broccoli, return to the boil and

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