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Cheddar Chutney Bites

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Preparation info
  • 24

    hors d’oeuvres
    • Difficulty

      Easy

Appears in

By Sheila Lukins and Julee Rosso

Published 1989

  • About

Roll these spicy cheese bites in sweet chopped pecans. They’re irresistible.

Ingredients

  • 3 cups grated sharp Cheddar cheese
  • ¼ cup mango chutney (pieces finely chopped)
  • ¼

Method

Combine the cheese and chutney in a mixing bowl, and blend well. Shape the mixture into round teaspoon-size balls, about ¾ inch in diameter. Roll the balls in the chopped pecans. Cover and chill 2 to 3 hours before serving.

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