The ckbk guide to Christmas
The ckbk Guide to Christmas pulls together our authors’ festive words of wisdom on everything from party planning to homemade gifts – and great recipes, of course. Let the festivities begin!
Cook and food writerhttps://wickwoodinn.com/breakfast-more/julee-rosso/biography-julee-rosso-wickwoods-chief-cook-bottle-washer/
My first cookbook. Cooked through fondly from front to back in 1968. That taught me how to cook.
The book that inspired me to start my little food company. I wanted to leave corporate life and go and peel carrots for these Inn owners in Provence. Little did I know then…the food business would be followed by owning an inn for 25 years. Just made THAT connection to The Auberge.
Everyone in New York’s favourite in the 70’s and 80’s.