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CocktailEasy
Published 2019
A twist on the Manhattan, the Rob Roy is said to have originated in 1894 at New York’s Waldorf-Astoria hotel. Its inspiration was the Manhattan premiere of an operetta about the life of Rob Roy MacGregor, known as the Scottish Robin Hood.
Combine the whisky, vermouth, and bitters in a mixing glass filled with ice and stir until well chilled, 20–30 seconds. Strain into a chilled coupe or cocktail glass. Garnish with the cherries pieced together with a cocktail pick.