Hilton Potatoes

Preparation info
    • Difficulty


Appears in
The Potato Year: 300 Classic Recipes

By Lucy Madden

Published 2015

  • About

There are, obviously, people all over the world like ourselves who cook potatoes in this way but I have a problem with the naming of this dish. It is a sort of ratatouille, but without the long cooking time; it is also an excellent way of conjuring a vegetarian dish out of almost nothing and can be adapted to what is available in the kitchen. The only basic requirements are potatoes and tinned tomatoes and who would ever be without those?