Mayonnaises for Asparagus

Preparation info

    • Difficulty


Appears in

The Silver Palate Cookbook

By Julee Rosso and Sheila Lukins

Published 1982

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Here is a trio of our favorite mayonnaises, light enough not to disguise the wonder of this long vegetable. Arrange asparagus tips for dipping upright in a small basket, as if they had just arrived from the market. As a first course, serve 4 to 6 stalks on a small plate; lightly drizzle 3 to 4 tablespoons of dressing across the center of the asparagus and sprinkle with chopped fresh parsley or