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Garlic Dressing
Preparation info
- About
1½ cups
- Difficulty
Easy
Appears in
By Julee Rosso and Sheila Lukins
Published 1982
Ingredients
1 ⅓ cup 1 tablespoon
Method
- Combine the egg yolk, vinegar, sugar, garlic, and salt and pepper in a food processor. Process briefly.
- With the motor running, slowly dribble in the olive oil.
- Taste, correct the seasoning if necessary, and transfer to a storage container.