Kuchen Dough No. 3

• 2 quarts (2 lbs.) flour
• 1 oz. (2 cake

Scald the milk, add the sugar and salt; when lukewarm, add yeast cake, crumbled, with a teaspoon of sugar; let stand 5 minutes, add 3 cups flour; beat well, cover and let rise in a warm place until light. Ad