Potato Patties – Meat and Vegetable

Name: Potato Patties – Meat and Vegetable
Yield: Serves 6
Ingredients: ½ tsp cumin seeds; ½ tsp chilli powder; ½ tsp amchar (a sour powder made from unripe mangoes); 1 lb potatoes, boiled until soft enough to mash; Salt to taste; 2 green chillies, chopped finely; ¾ tsp garam masala; 4 spring onions, chopped finely; 1 tsp ginger/garlic mix; 1 bunch fresh coriander, chopped; 1 tbsp sunflower oil; ½ lb fat-free minced beef; 2 eggs; ½ tsp salt; Oil to fry the patties; Chilli powder to taste; Ajiwan seeds; Pinch of asafoetida; Juice of half a lemon; 2 cups fine semolina; 1 tsp crushed garlic; 1 cup frozen mixed vegetables

Preparation info

Serves
6

Difficulty
Easy

Appears in

The Settler's Cookbook

By Yasmin Alibhai-Brown

Published 2009

About

Ingredients

1 lb potatoes, boiled until soft enough to mash
Ajiwan seeds
2 eggs
½</

Main course

Method

Mash the potatoes with the spices and salt.