🌷 Spring savings – save 25% on ckbk Premium Membership with code SPRING25
Easy
Published 2016
I didn’t think a basic Manhattan could be improved upon! The simple blend of whiskey, vermouth, and bitters is one of my favorite classic cocktails. In this rendition, it is revved up to full city speed via cocoa-butter-washed bourbon. In addition to Angostura, we added chocolate bitters to further play off of the cocoa-butter-enhanced bourbon and swapped out straight vermouth for the more herbaceous Carpano. Chocolate bitters is a natural match to cocoa butter as they originate from the sa
Advertisement
Advertisement
No reviews for this recipe