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Easy
Published 2016
Some time after poor Mary got all bloodied, I imagine she took a break from being a hangover brunch cocktail and decided to heal herself with a moment of purity. In this spirit I’ve created a mocktail with Bloody Mary flavors and with a fresh ingredient focus. Is such a thing possible? you may ask. I’d love to think so! With simple ingredients such as cayenne pepper in lieu of hot sauce and fresh horseradish instead of jarred, this mocktail is even more healthful than a glass of tomato juic