Fruit Cup


Preparation info

    • Difficulty


Appears in

The Thinking Girl's Guide To Drinking: (Cocktails without Regrets)

The Thinking Girl's Guide To Drinking

By Ariane Resnick

Published 2016

  • About

Did I ever get fruit cups growing up? Not so much. There was plenty of fruit, but it rarely came in plastic. Instead, for a similar treat my mom would blend fruit and then gel it with agar-agar. It was like the fruit cups that other kids had, at least kind of. I still love blended fruit gelatin, and we add just enough juice here to give it a standard gelatin-dessert texture. This is a great option to serve in small containers to guests who want to partake in fun but not booze, or to keep a