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Preparation info
  • Yield:

    12

    servings (3 ribs per portion)
    • Difficulty

      Complex

Appears in
Toques in Black: The Extraordinary Diversity of Black Chefs

By Battman

Published 2019

  • About

Ingredients

Jerk Rub

  • 226 grams allspice
  • 113 grams salt
  • 100

Method

Jerk Rub

In a bowl, combine all spices and mix very well.

Sherry Tamarind Glaze

In a pot add all ingredients and bring to a boil. Reduce the glaze to 1 liter in volume. Strain out spices and reserve glaze fo