Cucumbers with Sour Cream Dressing

Mizeria

Preparation info
    • Difficulty

      Easy

Appears in
Treasured Polish Recipes for Americans

By Polanie Club

Published 1948

  • About

Ingredients

  • 2 large cucumbers
  • Boiling water to cover
  • ½ cup sour cream
  • 1

Method

Wash cucumbers. If they are young with a tender skin and from your garden, do not peel them. Peel others and run a fork lengthwise down the cucumber to a depth of ⅛ inch to make a scallop on each slice. Slice the cucumber so thin that you can see the knife through it while you are slicing. Cover with boiling water and let stand 10 minutes. Drain and plunge cucumbers into cold water. Drain and s