Nalesniki

• 3 eggs
• ½ cup milk
• 1 tablespoon sugar

Beat eggs well, then carefully add flour to avoid lumps. Add milk and salt.

Use olive oil or unsalted butter in frying pan. They bum quickly in salted butter. Some cooks prefer to use a piece of salt pork on end of fork for greasing frying pan. When pan is hot, pour in a small amount of batter, only enough to make a paper thin pancake. When medium brown do not turn over but remove from