Cottage Cheese Cake

Serowiec

Preparation info
    • Difficulty

      Medium

Appears in
Treasured Polish Recipes for Americans

By Polanie Club

Published 1948

  • About

Ingredients

  • 3 lbs. dry cottage cheese
  • 1 teaspoon vanilla
  • 3 cups<

Method

Force cheese through colander. Sift sugar with flour and salt, add to cheese and mix. Beat egg yolks and add to cheese mixture. Add cream and flavoring, mix. Beat egg whites until stiff but not dry and fold into mixture. Roll graham crackers fine, add cinnamon, ½ cup sugar and melted butter. Save one-half cup of the crumbs for the top of the cake. Butter tube pan generously, line with the crack