Label
All
0
Clear all filters

Upside Down Cake

Szarlotka Owocowa

Rate this recipe

Preparation info
    • Difficulty

      Easy

Appears in
Treasured Polish Recipes for Americans

By Polanie Club

Published 1948

  • About

Ingredients

  • 3 eggs
  • ½ teaspoon vanilla
  • ¼ teaspoon salt<

Method

Beat eggs with salt until thick and lemon-colored. Add sugar gradually and beat. Add vanilla and water. Fold in the flour. In bottom of buttered pan arrange thick cooked fruit or apple sauce. Pour batter over fruit and bake for 30 minutes in 350° oven.

Become a Premium Member to access this recipe

Download on the App Store
Pre-register on Google Play

Monthly plan

Annual plan

Part of


No reviews for this recipe

The licensor does not allow printing of this title