Beat together the egg yolks, cream, spices, sugar, and rosewater until smooth. Whisk the egg whites until stiff and fold them into the mixture. Peel, core, and slice the apples, and fold them in.
Melt the butter in a frying pan and pour in the apple mixture. Fry for about 6 minutes or until the underside is set and golden brown. Then put the pan under a preheated hot broiler for 2-3 min