Passion Fruit Cup

Even a small quantity of passion fruit provides a concentrated amount of intense flavoring power. Liquefied, the golden pulp exhales an exotic perfume that develops the taste of other fruits. The seeds add a pleasant textural crunch, but if you don’t fancy the sensation, sieve them out.

The following recipe is a guide. Stir up the simple sauce of passion fruit to fancify and aromatize any soft fruits—ripe pears, oranges, melons, strawberries, etc. The frozen pulp (see