White Sesame Nougatine with Sesame Oil Sablé, Plums, Golden Gooseberries, and Jasmine Rice Sherbet

Sesame Nougatine

• 17 grams whole milk
• 50 grams granulated sugar
• 17

Because we’re always pushing ourselves to come up with new dishes, we often look to other culinary traditions for ideas and inspiration. The aroma of jasmine rice is so intriguing, we wanted to come up with a dessert that used it, and we thought of a sherbet. How to translate jasmine rice into a sherbet? The trick is to infuse the milk with the flavor of the rice without cooking the rice too mu