Pasta Dough for Rolling

• 1 kilogram Tipo 00 pasta flour (Sources) plus additional for kneading
• 2 large eggs
• 460

Mound the flour on a board or other surface and create a well in the center, pushing the flour to all sides to make a ring with sides about 1 inch wide. Add the eggs, egg yolks, milk, and oil to the well. Use your fingers to break up the eggs and stir the eggs in a circular motion. This allows the eggs to gradually pull in the flour from the sides of the well; it is important that the flour not