Black Velvet Cupcakes

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Preparation info

  • Makes

    13

    Cupcakes
    • Difficulty

      Easy

Appears in

Vegan Desserts

Vegan Desserts

By Hannah Kaminsky

Published 2015

  • About

Possessing a sweet tooth the size of an SUV, I have a place in my heart for just about any sugary concoction, with the exception of perhaps one ill-conceived cake: red velvet. Bland, insipid, and loaded with artificial chemical colors, I’ve simply never understood the appeal of such a distasteful combination. Instead of trying to re-create the classic with a more natural source of color, it only made sense to incorporate some actual flavor while I was at it! Using crushed blackberries to cr

Ingredients

Method