🔥 Celebrate new books on our BBQ & Grilling shelf with 25% off ckbk membership 🔥
4
Medium
50 min
Published 2021
Served just on its own as a tasty treat or alongside burgers or kebabs at a barbecue, corn is always popular, and so easy to prepare. Here, the sweet, tender cobs are taken to the next level by the addition of flavoured butters. If possible, try to find a product labelled as vegan butter rather than regular vegan margarine for this particular recipe, as it will taste better.
Advertisement
Advertisement
No reviews for this recipe