Name: Guacamole
Ingredients: 3 ripe avocados, halved, stoned and flesh removed; 1 tomato; 2 garlic cloves, peeled and grated; salt and ground black pepper, to taste; juice of 1 lime

Preparation info

Difficulty
Easy

Appears in

Vegan Kids

By Heather Whinney

Published 2021

About

There are countless recipes for guacamole – some containing chopped tomato, onion and fresh coriander/cilantro, others consisting purely of avocado, salt and lime juice. This version includes some chopped tomato for sweetness and texture.

Ingredients

1 tomato
3 ripe avocados, halved, stoned and flesh removed
2 garlic cloves, peeled and grated
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Method

Skin the tomato (slice a cross on the bottom, put in a bowl with boiling water to cover for 30 seconds, then plunge the tomato into cold water and remove the skin). Chop the flesh.
Put the avocado in a bowl with the garlic, lime juice, salt and pepper. Lightly mash it with a fork – you still want some texture – then stir in the tomato.
Transfer the gu