Orange & Mango Ice Pops

Name: Orange & Mango Ice Pops
Prep time: 5 min
Total time: 5 min
Yield: Makes 6–8
Ingredients: 300 ml/½ pint/1¼ cups fresh mango juice; 300 ml/½ pint/1¼ cups fresh orange juice (not from concentrate)

Preparation info

Makes
6–8

Difficulty
Easy
Ready in
5 min

Appears in

Vegan Kids

By Heather Whinney

Published 2021

About

Tropical mango and orange is a favourite flavour combination, and for good reason. These are sweet and zingy, and super-refreshing.

Ingredients

300 ml/½ pint/1¼ cups fresh orange juice (not from concentrate)
300

Vegan
Gluten-free
ice cream

Method

Mix the juices together, then pour into lolly or ice pop moulds.
Put in the freezer for a couple of hours or until frozen. Run the moulds under warm water to release the ice pops.