Roasted Sweet Potatoes Argentinian Style

Name: Roasted Sweet Potatoes Argentinian Style
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Cuisine: Argentinian
Ingredients: 4 large sweet potatoes; 4 tablespoons olive oil; 2⅓ cups (400 g) cooked black beans, drained; Chimichurri; 2 tablespoons chopped fresh cilantro; 1 teaspoon sea salt

Preparation info

Serves
4

Difficulty
Easy
Ready in
50 min

Appears in

Vegan Everything

By Nadine Horn and Jörg Mayer

Published 2019

About

Fun fact: The sweet potato is only distantly related to the regular potato, and actually comes from the morning glory family. Crammed with essential nutrients and vitamins, it’s very versatile and tastes especially good when roasted.

Ingredients

4 large sweet potatoes
4 tablespoons olive oil
2⅓ cups (

Americas
Argentina
Breakfast
Vegan
Gluten-free

Method

Preheat the oven to 350°F (180°C). Line a baking sheet with parchment paper.
Poke the sweet potatoes all over with a fork. Rub them with 2 tablespoons of the oil. Put them on the prepared baking sheet and place in the oven.
Mix the beans with