How to make tofu

Preparation info
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By Alice Hart

Published 2018

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Protein-rich tofu has a mild and delicate flavour, making it the ideal carrier for other tastes like sesame, soy, chilli, ginger and garlic. Depending on how firm your tofu is, you can slice it and add it to salads and stir-fries.


step 1

Pour 500 ml (17 floz) unsweetened soy milk</