Wild garlic

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Preparation info

  • Difficulty

    Easy

Appears in

Vegetarian

Vegetarian

By Alice Hart

Published 2018

  • About

Method

Make the basic risotto bianco and just a couple of minutes before the rice is cooked, stir in about 150 g (5½ oz) wild garlic leaves or baby English spinach. Add the butter and cheese and continue the risotto bianco recipe as written. Serve with extra parmesan.