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Elizabeth Schneider
Couscous with Pea Sprouts, Sesame, and Lemon
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Preparation info
Difficulty
Easy
Appears in
top 1000
Vegetables from Amaranth to Zucchini
By
Elizabeth Schneider
Published
2001
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Recipes
Contents
Method
Bring
water
to a boil with
salt
. Off heat, stir in
couscous and pea sprouts
. Cover at once. Let stand 10 to 15 minutes. Fluff with wide-tined
fork
, adding
¼ to ½