Nippy Turnip Greens and Chickpeas

Preparation info

  • Serves

    5 to 6

    as a side dish
    • Difficulty

      Easy

Appears in

Vegetables from Amaranth to Zucchini

By Elizabeth Schneider

Published 2001

  • About

Method

Proceed as above, but double the amount of garlic, chilli, cumin, and orange zest and add an extra tablespoon of oil. In step 4, add cups cooked, drained chickpeas (or other cooked, small flavorful dried beans) with the greens. Omit the orange wedges.