Flourless Chocolate Cake with Raspberry Coulis

banner

Preparation info

  • Makes:

    8–10

    servings
    • Difficulty

      Easy

    • Ready in

      50 min

Appears in

52 Weeks 52 Sweets

52 Weeks 52 Sweets

By Vedika Luthra

Published 2021

  • About

People associate allergen-friendly desserts with foods devoid of taste, which isn’t at all the case here. This cake is velvety smooth, incredibly rich and fudgey, piled with freshly whipped cream and swirled with raspberry sauce—a fundamental component of this recipe. If you like chocolate, you’ll love this cake, gluten-intolerant or not.