Sweetened Whipped Cream
Preparation info
Difficulty
Easy
Makes About
1 Cup
Appears in
Weeknight Gluten Free
Published 2013
Ingredients
- Cold heavy cream,
½ cup 4 fl oz 125 ml - Sugar,
2 teaspoons - Pure vanilla extract,
½ teaspoon
Method
- In a chilled bowl, combine the heavy cream, sugar, and vanilla. Using an electric mixer beat on medium-high speed until soft peaks form. Use the cream right away, or cover and refrigerate until serving time.
© 2013 All rights reserved. Published by Weldon Owen.