Velvet Stir-Fry: No 1 Hoisin Pork

Name: Velvet Stir-Fry: Hoisin Pork
Total time: 25 min
Ingredients: 1½ pounds pork loin; 2 medium red bell peppers, cut in ½-inch chunks; 6 scallions, cut into 2–inch–long batons; 3 tablespoons coconut aminos; 1 tablespoon almond butter; 1 scallion, dark green part only, minced; 1 scallion, dark green part only, minced; 1 teaspoon toasted sesame oil; 1 teaspoon extra-virgin olive oil; 1 teaspoon grated fresh ginger; 2 cloves garlic, peeled and crushed

Preparation info

Serve
2–4

Difficulty
Medium
Ready in
25 min

Appears in

Well Fed Weeknights

By Melissa Joulwan

Published 2016

About

Ingredients

Protein and Vegetables

1½ pounds pork loin
2 medium red bell peppers, cut in ½-inch chunks
6 <

Main course
Gluten-free

Method

See Velvet Stir Fry.