Velvet Stir-Fry: No 3 Orange Beef & Walnuts

Name: Velvet Stir-Fry: Orange Beef & Walnuts
Total time: 25 min
Yield: Serve 2–4
Ingredients: 2 cloves garlic, peeled and crushed; 1 teaspoon extra-virgin olive oil; 1 teaspoon grated fresh ginger; juice of ½ orange; 1 scallion, dark green part only, minced; 3 tablespoons coconut aminos; ⅓ cup walnut halves; 1½ pounds beef steak (sirloin, strip, flank, top round); 2 large red bell peppers, cut into matchsticks; 2 large carrots, cut into ribbons with vegetable peeler

Preparation info

Serve
2–4

Difficulty
Medium
Ready in
25 min

Appears in

Well Fed Weeknights

By Melissa Joulwan

Published 2016

About

Ingredients

Protein and Vegetables

1½ pounds beef steak (sirloin, strip, flank, top round)
2 large carrots, cut into ribbons with veg

Main course
Gluten-free

Method

See Velvet Stir Fry.