By Fiona Dunlop
Published 2023
As I leave Lanjaron, I pass a stooped old man pulling a mule piled high with hay, no doubt the last muleteer—times are changing fast. In half an hour, the road curls northwards to reach Granada, the most emblematically Moorish of all of Andalucia’s cities, with its iconic Alhambra overlooking the vega, the agricultural plain to the west, and the snowy peaks of the Sierra Nevada to the east.
Unlimited, ad-free access to hundreds of the world’s best cookbooks
Over 160,000 recipes with thousands more added every month
Recommended by leading chefs and food writers
Powerful search filters to match your tastes
Create collections and add reviews or private notes to any recipe
Swipe to browse each cookbook from cover-to-cover
Manage your subscription via the My Membership page
Advertisement
Advertisement