Label
All
0
Clear all filters

Hoisin Sauce

Appears in
My Asian Kitchen

By Jennifer Joyce

Published 2018

  • About
An indispensable Chinese condiment that is used for dipping sauce, glazes, BBQ sauce and stir-fries. Made from yellow soya beans, chilli, five-spice powder, garlic and vinegar, its rich sweet-and-salty taste suits a wide variety of Asian dishes.

Part of

Spotted a problem? Let us know!

The licensor does not allow printing of this title