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Chipotles in adobo puree

Appears in
The Bacon Bible

By Peter Sherman and Stephanie Banyas

Published 2019

  • About
To make, empty the can of chipotle into a blender. Fill the can halfway with water, add to the blender, and blend until smooth. Scrape the puree into a bowl with a lid and store in the refrigerator for up to 1 month.

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