Butter

The wide range of salted butters on offer makes it possible to add more depth to the salted dimension of caramels. Take care not to overdo it-just a touch of salt is all that’s required to enhance the flavor and sweetness.

For those who don’t like the sweet-savory alliance, seek out the finest unsalted butter available for a rich flavor. The caramel this butter produces will be greatly enhanced by this attention to detail.