Appears in

By Jeni Wright, Eric Treuille and Le Cordon Bleu

Published 1996

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Currants need to have their stalks removed before use. The method used here is called strigging - the word strig was the 16th century name for a stalk. The only tool you need for this clever technique is an ordinary kitchen fork.
Run the tines of a fork down the stalk - the currants will come away easily.