Jeni Wright, Eric Treuille, Le Cordon Bleu

Imbibe

Appears in
top 1000Le Cordon Bleu Complete Cooking Techniques
Le Cordon Bleu Complete Cooking Techniques

By Jeni Wright, Eric Treuille and Le Cordon Bleu

Published 1996

  • About
To soak a cake with a flavoured sugar syrup or liqueur; usually applied with a pastry brush.

© 1996 All rights reserved. Published by Le Cordon Bleu.