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Arbuckles’

Appears in
Oxford Encyclopedia of Food and Drink in America

By Andrew F. Smith

Published 2004

  • About

Creating a business requires courage, determination, and imagination. John Arbuckle, a Pittsburgh grocer, had them all. In 1860, Arbuckle entered the wholesale grocery business McDonald and Arbuckle, begun by his brother Charles, his uncle Duncan McDonald, and his friend William Roseburg. The uncle and friend left the business, and John and Charles assumed charge. By 1868, John Arbuckle’s formula for a tasty roasted coffee and his keen business expertise had revolutionized the coffee industry. William Ukers, writing in All about Coffee, calls Arbuckle “the original national-package-coffee man” (1935, p. 447).

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