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Appears in
Oxford Companion to Food

By Alan Davidson

Published 2014

  • About

Gourmand a term of French origin which usually indicates a person who is overfond of eating; greedy, a glutton. However, it is sometimes used in a milder sense, simply designating someone who loves good food (like gourmet).

In France the term has parallel meanings, but generally with fewer censorious overtones.

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