Label
All
0
Clear all filters

Spanish Needles

Appears in
Oxford Companion to Food

By Alan Davidson

Published 2014

  • About

Spanish needles Bidens pilosa, a herb of the daisy family which grows in warm regions worldwide; it is also known as cobbler’s pegs, because of the shape of the flower, or as margarita. The barbed projections on the fruits, which catch readily in clothing and constitute an efficient means of distribution, are the ‘needles’ of the most common name.

The young leaves are cooked like spinach in some places, especially Africa and parts of SE Asia (e.g. Java). Generally, however, it is regarded as a tiresome and stubborn weed.

Become a Premium Member to access this page

  • Unlimited, ad-free access to hundreds of the world’s best cookbooks

  • Over 150,000 recipes with thousands more added every month

  • Recommended by leading chefs and food writers

  • Powerful search filters to match your tastes

  • Create collections and add reviews or private notes to any recipe

  • Swipe to browse each cookbook from cover-to-cover

  • Manage your subscription via the My Membership page

Download on the App Store
Pre-register on Google Play
Best value

Part of

The licensor does not allow printing of this title