๐จโ๐ณ Learn from Le Cordon Bleu and save 25% on Premium Membership ๐ฉโ๐ณ
Advertisement
Peter Gordon
By Peter Gordon
Published 2010
Wakame - a seaweed that is quite thin and usually green. If you ever have a miso soup in a Japanese restaurant, it usually has flakes of this in it. Very subtle in flavour.
ยฉ 2010 Peter Gordon. All rights reserved.
Spotted a problem? Let us know!