Save 25% on ckbk membership for St Patrick's Day ☘️
Published 2015
Norcia, a town in Italy’s mountainous central region famous for its annual winter truffle harvest, is responsible for pasta alla Norcina, a rich cream-based sauce featuring sausage or anchovies and the town’s famed tartufi neri (black truffles).
© 2015 All rights reserved. Published by Weldon Owen.
Advertisement
Spotted a problem? Let us know!
Advertisement