Sweet Essentials: Jellies

Jellies are fun and simple to make and add an extra texture to desserts and cakes. There are several ways to make jellies and there are so many ingredients you can use to ‘set’ them. Here I will show you two of those ingredients – gelatine and agar agar, which are the most common. They can be used alone or combined. Once you realise how easy they are to use you’ll be making jellies all the time.